Toasted sacha inchi seeds

Toasted sacha inchi seeds

200g

€9,90

100% natural | Ready to eat | Single origin: Peru

Toasted Sacha Inchi seeds (Plukenetia volubilis) are traditionally consumed in the Amazon region as a whole food. They have a clean, nutty flavour and a crisp, crunchy texture. The seeds are gently toasted and ready to eat, either on their own or as part of everyday meals.

As a whole food, toasted Sacha Inchi seeds provide plant protein and a fat profile dominated by unsaturated fatty acids.

Why choose them

Whole food that contains plant protein
Contains mostly unsaturated fats, including omega-3 (ALA)
Crisp, toasted texture with a mild, nutty taste
Minimally processed and ready to eat
Gluten-free

Best for

People looking for plant-based protein from food
Vegetarians and vegans
Those choosing whole foods over highly processed snacks
Everyday, balanced eating

How to use

Eat as a snack on its own
Add to salads, bowls, or grain dishes
Use as a topping for vegetables or yogurt
Chop and mix into sauces or spreads

Taste: Nutty, toasted
Texture: Crisp and crunchy
Nutrition overview: Contains plant protein and fats
Fat profile: Mostly unsaturated fats: omega-3 ALA (47%), omega-6 (36%), omega-9 (8%)
Ingredients: Toasted Sacha Inchi seeds (Plukenetia volubilis)
Storage: Keep sealed in a cool, dry place
Shelf life: Up to 12 months when stored properly